| Wellston Seniors |
September
2010
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| The Meals
Program occurs every Tuesday and Thursday starting around 11:00 AM.
Meals are delivered by Dial-a-Ride and then served to the seniors.
Suggested donation for a meal is $2.00. Reservations must be made
by calling Lee Wlodkowski at (231) 859-4394 by 11:00 AM on Monday for the
Tuesday meal and Wednesday for the Thursday meal.
DUES ARE DUE!!!! For more information on meals please call, (231) 723-6461 or (231) 723-6477 |
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| 1st | 11:00 AM—Lunch—Garys ham, scalloped potatoes, peas & carrots, bread, applesauce |
| 2nd | 11:00 AM—Bingo—2 cards for $.25—Bring a canned good or other prize. |
| 2nd | 11:00 AM—Lunch---Swiss steak, mashed potatoes, malibu blend, bread, mandarin oranges |
| 3rd | 11:00 AM—Lunch---Country steak, country potatoes, far eastern blend, rolls, cherry cobbler |
| 6th | CLOSED LABOR DAY |
| 7th | 11:00 AM—Lunch---BBQ chicken breast, seasoned potatoes, normandy blend, bread, apricots |
| 8th | 11:00 AM—Lunch—Beef stew, potatoes/carrots, cauliflower, rolls, fruit cocktail |
| 9th | 10:00 AM—Bingo—2 cards for $.25—Bring a canned good or other prize. |
| 9th | 11:00 AM—Lunch---Swedish meatballs, chive potatoes, harvard beets, bread, cookie/fresh pear |
| 9th | 12:00 AM—Music---Wellston Dance |
| 10th | 11:00 AM—Lunch---Cabbage rolls, cottage cheese, Scandinavian veggies, bread, fresh apple |
| 13th | 11:00 AM—Lunch—Hot Tuna Casserole, parslied carrots, key west blend, bread, pineapple |
| 14th | Foot Care |
| 14th | 11:00 AM—Lunch—Goulash, mixed vegetables, juice, garlic bread, diced pears |
| 15th | OUT TO EAT |
| 16th | 10:00 AM—Bingo---2 cards fro $.25-- Bring a canned good or other prize. |
| 16th | 11:00 AM—Lunch—Cook's Choice |
| 16th | Blood Pressure |
| 17th | 11:00 AM—Lunch—Cream of broccoli soup, ground beef sandwich, coleslaw, bread, brownies, dk sweet cherries in juice |
| 20th | 11:00 AM—Lunch—Beef pepper steak, red skin potatoes, Caribbean blend, bread, apricots |
| 21st | 11:00 AM—Lunch--Beef stroganoff noodles, carrots, winter blend veggies, bread, apple crisp |
| 22nd | 11:00 AM---Lunch--Baked chicken, mashed potatoes w/gravy, brussell sprouts, rolls, fresh oranges |
| 23rd | 10:00 AM—Bingo—2 cards for $.25—Bring a canned good or other prize. |
| 23rd | 11:00 AM—Lunch—Hamburger on a bun, baked beans, broccoli slaw, bun, fresh fruit salad |
| 24th | 11:00 AM—Lunch—Spaghetti, tossed salad/spinach, italian blend veggie, garlic bread, watermelon |
| 27th | 11:00 AM---Lunch--Cook's Choice |
| 28th | 11:00 AM—Lunch---Sliced turkey, cheese with a bun, potato salad, coleslaw, cupcakes, pineapple tidbits |
| 29th | 11:00 AM—Lunch—Mushroom steak, sour cream potatoes, key west blend, bread, tropical fruit |
| 30th | 10:00 AM—Bingo—2 cards for $.25—Bring a canned good or other prize. |
| 30th | 11:00 AM—Lunch—Sausage & sauerkraut, mashed potatoes, peas & carrots, rolls, bananas |
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